Yes, human pee can potentially scare deer. Deer have a keen sense of smell and may associate the scent of human urine with danger. As a result, urinating near deer or in their habitat can potentially spook them and cause them to flee the area. While human urine is not a guaranteed way to deter…
Yes, fresh deer meat is edible. Deer meat is a great source of protein and is low in fat, which makes it a healthy choice for many people. It can be cooked in a variety of ways, including grilling, roasting, and sautéing. However, there are some things to consider before eating fresh deer meat. For…
Aim for the neck or spine to drop a deer in its tracks. These vital areas are the best targets for quick and humane kills. Deer hunting is a popular outdoor activity enjoyed by many hunters, but it requires precise aiming and understanding of the deer’s anatomy. A well-placed shot can minimize the animal’s suffering…
Yes, leaving some fat on deer meat is recommended as it adds flavor and moisture to the meat during the cooking process. Deer meat, also known as venison, is a lean and protein-rich meat. Unlike beef or pork, deer meat contains very little fat and is considered a healthier alternative. However, some amount of fat…
Bucks go to find food and water in the morning. In the early hours, they start their search and move to areas with vegetation and water sources. As the dawn breaks, bucks venture out to find their sustenance for the day. These majestic deer are active during their feeding hours in the early morning. They…
A deer will spoil overnight if the temperature exceeds 50°f (10°c). Hunters and processors prefer to age venison, which improves the meat’s flavor and tenderness. However, they need to be careful about temperature regulation. If the temperature is too high, the bacteria in venison will grow and spoil the meat, but if the temperature is…
Bucks typically stay in the same area, but can travel during the mating season. Bucks are territorial animals and often remain in the same area, establishing a home range where they know the food, water, and cover sources. However, during the rut, bucks may travel long distances to seek out mates and protect their territory.…
The number one rule of hunting is safety. It is essential to ensure the safety of yourself, your hunting partners, and others in the vicinity. This involves being familiar with hunting regulations, practicing proper gun safety, and wearing suitable clothing, such as blaze orange, to alert other hunters of your presence. However, hunting is more…
Typically, 20-30 deer can be sustainably hunted on 100 acres of land. A common question among hunters and landowners is how many deer can live on a given amount of land. While it is difficult to give a definitive answer, as deer population can vary due to multiple factors such as food availability, weather conditions,…
Yes, it is possible to keep deer meat on ice for two weeks if certain precautions are taken. When properly stored on ice at a temperature between 32 and 40 degrees fahrenheit, deer meat can maintain its quality and edibility for up to two weeks. However, there are specific guidelines that need to be followed…